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CLICK TO READ OUR COVID-19 SAFEGUARDS

At Samurai, our hooded Teppanyaki tables and robust make-up air continuously improve the air quality with fresh air circulating approximately 30 times per hour. By comparison, a typical restaurant circulates approximately only 8 times per hour.

Our restaurant is going above and beyond the local requirements to ensure your health and safety:

  • Managing the number of guests in the dining room per the local guidelines
  • Requiring employees to wear masks
  • Providing guests with disposable menus / QR code menu options
  • Continuous cleaning and sanitization practices in place throughout the restaurant including tables, chairs, doors, check presenters, waiting area and restrooms
  • Peroxide-based sanitization of all surfaces after guests leave the table
  • Providing hand sanitizer to all guests and employees
  • We recommend guests wear masks prior to seating unless required by state policy

Please join us for lunch or dinner. We can’t wait to celebrate with you and Create Great Guest Memories!

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Happy Hour MENU
 

CLASSIC COCKTAILS

  • IWAI OLD FASHIONED

  • ROKU NEGRONI

  • JAPANESE SPRITZ

  • ABSOLUT TOKYO MULE

  • TITO’S COSMOPOLITAN

  • HENDRICK’S & TONIC

 

BLUE OCEAN PUNCH BOWL

For two or more:
A Tropical Blue Concoction made with Rumhaven, New Amsterdam Pineapple Vodka, Sake, Blue Curaçao and Tropical Fruit Juices.
 

SPECIALTY COCKTAILS

  • SAMURAI PUNCH

  • SAKE SANGRIA

    White Peach | Red Plum | Sparkling Rosé

  • SAMURAI MOJITO

    Classic | Exotic | Coconut

  • MAI TAI

  • AVIATION KAPPA COLLINS

  • MILAGRO PALOMA

  • MILAGRO MARGARITA

 

WINE

  • LA MARCA PROSECCO (SPLIT)

  • JOEL GOTT SAUVIGNON BLANC

  • CANYON ROAD CHARDONNAY

  • 14 HANDS MERLOT

  • HAYES RANCH CABERNET SAUVIGNON

  • PLUM WINE

 

SAKE & BEER

  • SAMURAI HOT SAKE

  • RED FLOWER SPECIAL EDITION SAKE (330 ML)

  • TYKU COCONUT NIGORI (330 ML)

  • KIRIN SAKE BOMBER (22 OZ)

  • KIRIN LIGHT (12 oz)

 

HOT SAKE

Our famous award-winning signature sake.
Brewed in Berkeley, California.
 

APPETIZERS

  • EDAMAME

  • SPICY EDAMAME

  • VEGETABLE SPRING ROLLS

  • PAN FRIED BEEF GYOZA DUMPLINGS

  • CRISPY RICE WITH SPICY TUNA*

  • SHRIMP TEMPURA

  • PINEAPPLE SHRIMP

  • TOKYO WINGS

    Black Pepper Teriyaki Sauce | Spicy Sauce | Sesame Garlic Sauce

  • TAKOYAKI FRITTER

    Shrimp | Octopus

 

BAO BUNS

CHICKEN BAO BUNS (2 pieces)
SHRIMP BAO BUNS (2 pieces)
 

SUSHI ROLLS

  • CALIFORNIA ROLL†

  • AVOCADO & CUCUMBER

  • SPICY SALMON*

  • SPICY TUNA*

  • CRUNCHY CALAMARI

  • CHILI SHRIMP

  • SHRIMP CRUNCHY

  • SPICY LOTUS

 

SPICY LOTUS ROLL

*We are required by the Health Department to inform you that the items indicated may contain raw or undercooked ingredients and consuming raw or undercooked meat, poultry seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
†Kani kama crab & kani kama crab mix contain imitation crab.