1. What is Dojo Sushi?
Dojo Sushi is a fun, interactive class designed to teach your teen the culinary art of sushi making. With the help of one of our Master Sushi Chefs, your teen will learn to make two types of Nigiri sushi plus the classic California Roll.
2. How much does it cost?
The price is $45 per teen, which includes tax and gratuity.
3. What does the price include?
Dojo Sushi begins with appetizers (edamame and chicken tempura) and a soft drink. In addition to creating their own sushi, teens sample a variety of delicious Samurai smoothies. Each student receives a complimentary Samurai apron, an Awesome Achievement Award and a commemorative photo with their Master Sushi Chef.
4. How do I make a reservation?
Refer to our calendar of upcoming sushi classes on samurairestaurant.com, and contact the restaurant. Check back often as classes are added throughout the year. You can also check our other sushi classes for youth and adults.
5. What forms of payment do you accept?
We accept any major credit card - VISA, Mastercard, Discover and American Express.
6. Can you hold a place for my teen without a payment?
No, the classes are filled on a first-come, first-serve basis and in order for us to hold a place for your teen, we must receive your payment.
7. What if I have to cancel? Will you refund my money?
There are no refunds for this event.
8. Will there be raw fish?
Dojo Sushi includes salmon nigiri, which is uncooked. Other ingredients include cooked shrimp, imitation crab mix with mayonnaise, avocado, cucumber, sushi rice, nori, sesame seeds and soy sauce. The inclusion of any specific ingredient is optional, but there are no substitutions. A list of ingredients will be included in the materials distributed at the restaurant.
9. How soon can I make a reservation?
Today! If you see the class you want, contact the restaurant as these classes fill up fast.